Sarig Winery

The Sarig Winery was established in 2005 as a boutique, family winery, which currently produces 4,000 bottles per year from Shiraz, Grenache and Marcellin varieties. The entire winemaking process is carried out by members of the family.

From its inception, the small winery was established with advanced technological equipment including stainless steel tanks with electronic control, a peristaltic grape pump and a computerized diaphragm pump.