The brewery was established in 2012, with a vision to produce local Israeli beer, which was created by Yaron Moskowitz and Amir Lev - the brewery is in the Judean Hills in Moshav Zanoah.
The brewery specializes in the production of unfiltered, unpasteurized beer, using unique recipes and natural ingredients.
At Moscow Brewery, the brewing process begins with barley and wheat milling near the brewery to keep everything fresh. The beers undergo a second fermentation process in the bottle and the process of maturation and stabilization of several weeks until they are marketed.
The brewery has a visitor center where you can come and taste all the beers directly from the barrel, watch the beer production process and get explanations. The center can host groups of up to 50 people.
Small groups can also be booked for guided tours; larger groups are divided into 2 and tours are conducted separately.
The tours are conducted by the brew masters, who give a detailed explanation of the brewing process during the visit.
The visits are coordinated by appointment.
The center is closed on Saturdays and holidays.